ERGÜN, F. (2022) "Determination of Phytochemicals and Antioxidant Capacity of Satureja hortensis L", Turkish Journal of Agriculture - Food Science and Technology, 10 (0) pp. 2635-2639 Link DOI " data-bs-content-id="YazarBilgi-8437">
ERGÜN, F. (2022) "Determination of Phytochemicals and Antioxidant Capacity of Satureja hortensis L", Turkish Journal of Agriculture - Food Science and Technology, 10 (0) pp. 2635-2639 Link DOI ERGÜN, F. (2022) "Determination of Phytochemicals and Antioxidant Capacity of Satureja hortensis L", Turkish Journal of Agriculture - Food Science and Technology, 10 (0) pp. 2635-2639 Link DOI
Ergün, D., TAŞKIN, A., ERGÜN, F. (2023) "Kuluçkalık tavuk yumurtalarına değişik dozlarda uygulanan Satureja hortensis L. bitki ekstraktının yumurta kabuk mikrobiyal yükü ve kuluçka sonuçlarına etkisi", Türk Tarım ve Doğa Bilimleri Dergisi, 10 (1) pp. 60-67 [TR Dizin] Link DOI " data-bs-content-id="YazarBilgi-8438">
Ergün, D., TAŞKIN, A., ERGÜN, F. (2023) "Kuluçkalık tavuk yumurtalarına değişik dozlarda uygulanan Satureja hortensis L. bitki ekstraktının yumurta kabuk mikrobiyal yükü ve kuluçka sonuçlarına etkisi", Türk Tarım ve Doğa Bilimleri Dergisi, 10 (1) pp. 60-67 [TR Dizin] Link DOI Ergün, D., TAŞKIN, A., ERGÜN, F. (2023) "Kuluçkalık tavuk yumurtalarına değişik dozlarda uygulanan Satureja hortensis L. bitki ekstraktının yumurta kabuk mikrobiyal yükü ve kuluçka sonuçlarına etkisi", Türk Tarım ve Doğa Bilimleri Dergisi, 10 (1) pp. 60-67 [TR Dizin] Link DOI
ERGÜN, F. (2022) "The Effects of Drying Methods on Total Phenolic and Flavonoid Substances and Antioxidant Capacity of Redstem Filaree Erodium Cicutarium", Applied Ecology and Environmental Research, 20 (1) pp. 499-509 [SCI Expanded] Link DOI " data-bs-content-id="YazarBilgi-8440">
ERGÜN, F. (2022) "The Effects of Drying Methods on Total Phenolic and Flavonoid Substances and Antioxidant Capacity of Redstem Filaree Erodium Cicutarium", Applied Ecology and Environmental Research, 20 (1) pp. 499-509 [SCI Expanded] Link DOI ERGÜN, F. (2022) "The Effects of Drying Methods on Total Phenolic and Flavonoid Substances and Antioxidant Capacity of Redstem Filaree Erodium Cicutarium", Applied Ecology and Environmental Research, 20 (1) pp. 499-509 [SCI Expanded] Link DOI
ERGÜN, F. (2022) "The effects of Drying on Phytochemicals of Self-Growing Plant Taraxacum officinale L.", Fresenius Environmental Bulletin, 31 (1) pp. 1513-1520 [SCI Expanded] Link " data-bs-content-id="YazarBilgi-8441">
ERGÜN, F. (2022) "The effects of Drying on Phytochemicals of Self-Growing Plant Taraxacum officinale L.", Fresenius Environmental Bulletin, 31 (1) pp. 1513-1520 [SCI Expanded] Link ERGÜN, F. (2022) "The effects of Drying on Phytochemicals of Self-Growing Plant Taraxacum officinale L.", Fresenius Environmental Bulletin, 31 (1) pp. 1513-1520 [SCI Expanded] Link
ERGÜN, F. (2022) "Determination of Bioactive Chemicals and Antioxidant Capacity in Different Plant Parts of Coriander (Coriandrum Sativum L.)", Journal of Animal and Plant Sciences-JAPS, 32 (2) pp. 532-537 [SCI Expanded] Link DOI " data-bs-content-id="YazarBilgi-8442">
ERGÜN, F. (2022) "Determination of Bioactive Chemicals and Antioxidant Capacity in Different Plant Parts of Coriander (Coriandrum Sativum L.)", Journal of Animal and Plant Sciences-JAPS, 32 (2) pp. 532-537 [SCI Expanded] Link DOI ERGÜN, F. (2022) "Determination of Bioactive Chemicals and Antioxidant Capacity in Different Plant Parts of Coriander (Coriandrum Sativum L.)", Journal of Animal and Plant Sciences-JAPS, 32 (2) pp. 532-537 [SCI Expanded] Link DOI
ERGÜN, F., Demir, N. (2018) "Identification of Cytosolic and Noncytosolic Carbonic Anhydrases in Brain", Iranian Journal of Science and Technology, Transactions A: Science, 42 (0) pp. 1813-1819 [SCI Expanded] Link DOI " data-bs-content-id="YazarBilgi-8445">
ERGÜN, F., Demir, N. (2018) "Identification of Cytosolic and Noncytosolic Carbonic Anhydrases in Brain", Iranian Journal of Science and Technology, Transactions A: Science, 42 (0) pp. 1813-1819 [SCI Expanded] Link DOI ERGÜN, F., Demir, N. (2018) "Identification of Cytosolic and Noncytosolic Carbonic Anhydrases in Brain", Iranian Journal of Science and Technology, Transactions A: Science, 42 (0) pp. 1813-1819 [SCI Expanded] Link DOI
ERGÜN, F. (2021) "Determination of Antioxidant Capacities of Mistletoe (Viscum album ssp. austriacum) Leaf and Bud Extracts", Turkish Journal of Agriculture - Food Science and Technology, 9 (0) pp. 2433-2436 Link DOI " data-bs-content-id="YazarBilgi-8447">
ERGÜN, F. (2021) "Determination of Antioxidant Capacities of Mistletoe (Viscum album ssp. austriacum) Leaf and Bud Extracts", Turkish Journal of Agriculture - Food Science and Technology, 9 (0) pp. 2433-2436 Link DOI ERGÜN, F. (2021) "Determination of Antioxidant Capacities of Mistletoe (Viscum album ssp. austriacum) Leaf and Bud Extracts", Turkish Journal of Agriculture - Food Science and Technology, 9 (0) pp. 2433-2436 Link DOI
Dülger, D., ERGÜN, F., Demir, N. (2018) "Investigation of Bioactive Chemicals of Passion Flower (Passiflora incarnata L.)", Türk Tarım ve Doğa Bilimleri Dergisi, 5 (4) pp. 471-476 [TR Dizin] Link DOI " data-bs-content-id="YazarBilgi-8449">
Dülger, D., ERGÜN, F., Demir, N. (2018) "Investigation of Bioactive Chemicals of Passion Flower (Passiflora incarnata L.)", Türk Tarım ve Doğa Bilimleri Dergisi, 5 (4) pp. 471-476 [TR Dizin] Link DOI Dülger, D., ERGÜN, F., Demir, N. (2018) "Investigation of Bioactive Chemicals of Passion Flower (Passiflora incarnata L.)", Türk Tarım ve Doğa Bilimleri Dergisi, 5 (4) pp. 471-476 [TR Dizin] Link DOI
ERGÜN, F. (2021) "Cotoneaster Transcaucasicus Pojark. Determination of Bioactive Component Amounts and Antioxidant Activities in Fruit Extracts", Turkish Journal of Agriculture - Food Science and Technology, 9 (7) pp. 1258-1263 Link DOI " data-bs-content-id="YazarBilgi-8452">
ERGÜN, F. (2021) "Cotoneaster Transcaucasicus Pojark. Determination of Bioactive Component Amounts and Antioxidant Activities in Fruit Extracts", Turkish Journal of Agriculture - Food Science and Technology, 9 (7) pp. 1258-1263 Link DOI ERGÜN, F. (2021) "Cotoneaster Transcaucasicus Pojark. Determination of Bioactive Component Amounts and Antioxidant Activities in Fruit Extracts", Turkish Journal of Agriculture - Food Science and Technology, 9 (7) pp. 1258-1263 Link DOI
ERGÜN, F. (2021) "Erzurum Olur Yöresinden Toplanan Berberis Vulgaris L. Meyvelerinin Antioksidan Aktivitelerinin Belirlenmesi", Türk Tarım ve Doğa Bilimleri Dergisi, 8 (4) pp. 1028-1034 [TR Dizin] Link DOI " data-bs-content-id="YazarBilgi-8453">
ERGÜN, F. (2021) "Erzurum Olur Yöresinden Toplanan Berberis Vulgaris L. Meyvelerinin Antioksidan Aktivitelerinin Belirlenmesi", Türk Tarım ve Doğa Bilimleri Dergisi, 8 (4) pp. 1028-1034 [TR Dizin] Link DOI ERGÜN, F. (2021) "Erzurum Olur Yöresinden Toplanan Berberis Vulgaris L. Meyvelerinin Antioksidan Aktivitelerinin Belirlenmesi", Türk Tarım ve Doğa Bilimleri Dergisi, 8 (4) pp. 1028-1034 [TR Dizin] Link DOI
ERGÜN, F. (2021) "Kırşehir’de Yetiştirilen Cemele Biberinin Biyoaktif Bileşenlerinin ve Antioksidan Kapasitesinin Belirlenmesi", Türk Tarım ve Doğa Bilimleri Dergisi, 8 (3) pp. 693-701 [TR Dizin] Link DOI " data-bs-content-id="YazarBilgi-8454">
ERGÜN, F. (2021) "Kırşehir’de Yetiştirilen Cemele Biberinin Biyoaktif Bileşenlerinin ve Antioksidan Kapasitesinin Belirlenmesi", Türk Tarım ve Doğa Bilimleri Dergisi, 8 (3) pp. 693-701 [TR Dizin] Link DOI ERGÜN, F. (2021) "Kırşehir’de Yetiştirilen Cemele Biberinin Biyoaktif Bileşenlerinin ve Antioksidan Kapasitesinin Belirlenmesi", Türk Tarım ve Doğa Bilimleri Dergisi, 8 (3) pp. 693-701 [TR Dizin] Link DOI
ERGÜN, F. (2021) "Lonicera iberica M. Bieb.: Investigation Antioxidant Activity and Bioactive Chemicals", Turkish Journal of Agriculture - Food Science and Technology, 9 (6) pp. 1124-1128 Link DOI " data-bs-content-id="YazarBilgi-8455">
ERGÜN, F. (2021) "Lonicera iberica M. Bieb.: Investigation Antioxidant Activity and Bioactive Chemicals", Turkish Journal of Agriculture - Food Science and Technology, 9 (6) pp. 1124-1128 Link DOI ERGÜN, F. (2021) "Lonicera iberica M. Bieb.: Investigation Antioxidant Activity and Bioactive Chemicals", Turkish Journal of Agriculture - Food Science and Technology, 9 (6) pp. 1124-1128 Link DOI
ERGÜN, F., Demir, N. (2017) "Effects of Some Hormones on Enzyme Activities of Carbonic Anhydrase from Brain in vitro", Asian Journal of Chemistry, 29 (7) pp. 1431-1433 Link DOI " data-bs-content-id="YazarBilgi-8456">
ERGÜN, F., Demir, N. (2017) "Effects of Some Hormones on Enzyme Activities of Carbonic Anhydrase from Brain in vitro", Asian Journal of Chemistry, 29 (7) pp. 1431-1433 Link DOI ERGÜN, F., Demir, N. (2017) "Effects of Some Hormones on Enzyme Activities of Carbonic Anhydrase from Brain in vitro", Asian Journal of Chemistry, 29 (7) pp. 1431-1433 Link DOI
ERGÜN, F., Demir, N. (2017) "Expression of Cytosolic and Non-Cytosolic Carbonic Anhydrase Enzymes from Bovine Large Intestine", Asian Journal of Chemistry, 29 (7) pp. 1413-1416 Link DOI " data-bs-content-id="YazarBilgi-8457">
ERGÜN, F., Demir, N. (2017) "Expression of Cytosolic and Non-Cytosolic Carbonic Anhydrase Enzymes from Bovine Large Intestine", Asian Journal of Chemistry, 29 (7) pp. 1413-1416 Link DOI ERGÜN, F., Demir, N. (2017) "Expression of Cytosolic and Non-Cytosolic Carbonic Anhydrase Enzymes from Bovine Large Intestine", Asian Journal of Chemistry, 29 (7) pp. 1413-1416 Link DOI
ERGÜN, F., Dülger, D., Demir, N. (2017) "İnce Bağırsak Karbonik Anhidraz Aktivitesi Üzerine Ornidazol ve Metronidazol İlaçlarının İnvitro Etkisi", Kırşehir Ahi Evran Üniversitesi Sağlık Bilimleri Dergisi, 1 (1) pp. 1-13 Link " data-bs-content-id="YazarBilgi-8458">
ERGÜN, F., Dülger, D., Demir, N. (2017) "İnce Bağırsak Karbonik Anhidraz Aktivitesi Üzerine Ornidazol ve Metronidazol İlaçlarının İnvitro Etkisi", Kırşehir Ahi Evran Üniversitesi Sağlık Bilimleri Dergisi, 1 (1) pp. 1-13 Link ERGÜN, F., Dülger, D., Demir, N. (2017) "İnce Bağırsak Karbonik Anhidraz Aktivitesi Üzerine Ornidazol ve Metronidazol İlaçlarının İnvitro Etkisi", Kırşehir Ahi Evran Üniversitesi Sağlık Bilimleri Dergisi, 1 (1) pp. 1-13 Link
ERGÜN, F. (2019) "İnsan Sağlığı ve Beslenme Fizyolojisi Açısından Magnezyum", Kırşehir Ahi Evran Üniversitesi Sağlık Bilimleri Dergisi, 2 (3) pp. 26-33
ERGÜN, F. (2022) "Determination of Phytochemicals and Antioxidant Capacity of Satureja hortensis L", 6 th International Anatolian Agriculture, Food, Environment and Biology Congress , (pp. 319), Kütahya, Türkiye, (Aralık 2022)
ERGÜN, F. (2022) "Determination Of Phytochemicals and Antioxidant Capacities of Fresh Scots Pine (Pinus Sylvestris L.) Sprouts Consumed as Herbal Tea", 6 th International Anatolian Agriculture, Food, Environment and Biology Congress , Kütahya, Türkiye, (Aralık 2022)
ERGÜN, F., YEĞİN, M., BAYAM, H. (2022) "DETERMINATION OF THE BIOACTIVE COMPONENTS AND ANTIOXIDANT CAPACITY OF CAPPARIS SPINOSA AS A NUTRIENT", 2.Ahi Evran International Conference on Scientific Research , (pp. 541-547), Kırşehir, Türkiye, (Aralık 2022)
ERGÜN, F. (2022) "Ardıç Meyvelerinin (Juniperus foetidissima, Juniperus communis Var.) Antioksidan Potansiyelinin Belirlenmesi", 5. Uluslararası Fen Bilimleri ve İnovasyon Kongresi , (pp. 12-18), Ankara, Türkiye, (Kasım 2022)
