Yazarlar (3) |
![]() Ondokuz Mayıs Üniversitesi, Türkiye |
![]() Kırşehir Ahi Evran Üniversitesi, Türkiye |
![]() Kırşehir Ahi Evran Üniversitesi, Türkiye |
Özet |
The study was conducted to comparison of meat quality characteristics in Longissimus dorsi (LD) muscle from kids born to Hair, Angora, Kilis and Honamli Turkish indigenous goat breeds. Male kids of Hair (n= 6), Angora (n= 6), Kilis (n= 6) and Honamli (n= 6)(pure breeds) were used as experimental animals. All kids were slaughtered at 3 months of weaning age and LD muscles sample were collected for determination some meat quality characteristics. There were no significant differences between kids in terms of total protein content in LD muscle, but water holding capacity, drip loss, frozen-thawing loss, cooking loss, pH, shear force, colour characteristics, dry matter, ash and intra-muscular fat content were shown differences (p< 0.05) among breeds. It was concluded that meat quality characteristics of male kids born to Hair, Angora, Kilis and Honamli Turkish indigenous goat breeds exhibit differences. |
Anahtar Kelimeler |
Bildiri Türü | Tebliğ/Bildiri |
Bildiri Alt Türü | Tam Metin Olarak Yayınlanan Tebliğ (Uluslararası Kongre/Sempozyum) |
Bildiri Niteliği | Alanında Hakemli Uluslararası Kongre/Sempozyum |
Bildiri Dili | İngilizce |
Kongre Adı | EARET, URUAE ICEHM Int’l Conference |
Kongre Tarihi | 14-03-2019 / 16-03-2019 |
Basıldığı Ülke | Fransa |
Basıldığı Şehir | Paris |