| Bildiri Türü | Tebliğ/Bildiri | Bildiri Dili | Türkçe |
| Bildiri Alt Türü | Tam Metin Olarak Yayınlanan Tebliğ (Uluslararası Kongre/Sempozyum) | ||
| Bildiri Niteliği | Alanında Hakemli Uluslararası Kongre/Sempozyum | ||
| Kongre Adı | ISPEC 17th International Conference on Agriculture, Animal Science & Rural Development | ||
| Kongre Tarihi | 25-04-2025 / 27-04-2025 | ||
| Basıldığı Ülke | Türkiye | Basıldığı Şehir | |
| Bildiri Linki | https://www.researchgate.net/profile/Ramazan-Beyaz-2/publication/392330462_Determination_of_Factors_Affecting_the_Attitudes_and_Behaviors_of_Young_Consumers_Towards_Genetically_Modified_Organisms_GMO_Products_The_Case_of_Kirsehir_Ahi_Evran_University | ||
| UAK Araştırma Alanları |
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| Özet |
| Products derived from genetically modified plants and animals using modern biotechnological methods are referred to as genetically modified organisms (GMOs). These technologies aim to increase agricultural productivity, reduce environmental impacts, and provide resistance to pests, but consumer perceptions and evaluations of the potential benefits of GMOs can vary. While some consumers have safety concerns regarding GMOs, others express worries about health and ethics. This situation negatively affects how consumers perceive these products and hinders the realization of their potential benefits.The purpose of this study is to determine the attitudes of young consumers towards GMO products, to examine their approaches, opinions, and levels of knowledge about these products. Additionally, the study aims to investigate the level of trust young consumers have in GMO products, their expectations regarding product labeling, the sources of information they rely on, and the impact of these factors on their attitudes and behaviors. In the research, the survey method was preferred, and data were collected from 248 participants. The results indicate that young consumers lack sufficient information about GMO products and exhibit a general mistrust towards them. It was found that young people are concerned about the potential health effects of GMOs and believe that labeling of these products should be mandatory. Labeling is seen as an important factor for ensuring transparency and building trust. Furthermore, there is a need for more research on the potential benefits and risks of GMOs. These studies would contribute significantly to reducing ... |
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