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The internal bacterial diversity of stored product pests     
Yazarlar
Prof. Dr. Ali SEVİM Prof. Dr. Ali SEVİM
Ahi Evran Üniversitesi, Türkiye
Prof. Dr. Elif SEVİM Prof. Dr. Elif SEVİM
Ahi Evran Üniversitesi, Türkiye
Meryem Demirci
Cemal Sandallı
Recep Tayyip Erdoğan Üniversitesi, Türkiye
Özet
Symbiotic bacteria associated with insects play important roles in different physiological processes such as digestion, insect behavior, defense and providing essential nutrition in insect gut. In addition, these bacteria can be used in biocontrol of insect pests using genetic engineering techniques. The first step is to isolate and identify symbiotic bacteria from insects to elucidate their roles, and to use in the development of transgenic strains. For this purpose, we isolated and characterized the bacterial isolates from stored product pests using a combination of conventional tests and 16S rRNA sequence analysis. The bacterial flora of Callosobruchus maculatus included Bacillus pumilus, Staphylococcus sp. and Pantoea sp. Acanthoscelides obtectus flora included Staphylococcus kloosii, Staphylococcus sp., S. saprophyticus and Enterococcus faecalis. The internal flora of Sitotroga cerealella included Staphylococcus succinus, Enterococcus sp. and Staphylococcus sp. Finally, Phthorimaea operculella flora included Bacillus sp., Staphylococcus sciuri, Enterococcus mundtii, E. casseliflavus, Alcaligenes faecalis, Enterobacter sp., Pantoea agglomerans and Pseudomonas fluorescens.
Anahtar Kelimeler
Bacteria | Microbial control | Stored product pests | Symbiosis
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayımlanan tam makale
Dergi Adı Annals of Microbiology
Dergi ISSN 1590-4261
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce
Basım Tarihi 10-2016
Cilt No 66
Sayı 2
Sayfalar 749 / 764
Doi Numarası 10.1007/s13213-015-1155-5
Makale Linki http://link.springer.com/10.1007/s13213-015-1155-5
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
SCOPUS 10
Google Scholar 12
The internal bacterial diversity of stored product pests

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