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Macro- and trace elements in plants from Mauritania and risk assessment       
Yazarlar
Dr. Öğr. Üyesi Çiğdem ER ÇALIŞKAN Dr. Öğr. Üyesi Çiğdem ER ÇALIŞKAN
Kırşehir Ahi Evran Üniversitesi, Türkiye
Vatimetou Ethmane
 Harun ÇİFTÇİ Harun ÇİFTÇİ
Kırşehir Ahi Evran Üniversitesi, Türkiye
Dr. Öğr. Üyesi Kübra ÖZTÜRK Dr. Öğr. Üyesi Kübra ÖZTÜRK
Kırşehir Ahi Evran Üniversitesi, Türkiye
Özet
This study aimed to determine the content of elemental levels of eight plants species originating from Mauritania and used as medicinal plant and to assess their risk for human health. The range of elemental content in the studied plant parts of these plant species were 0.51-16.1 mg/g for Ca, 2.63-6.49 mg/g for Mg, 11.2-201 & mu;g/g for Al, 6.5-28.2 & mu;g/g for Zn, 5.6-453 & mu;g/g for Fe, 1.1-6.4 & mu;g/g for Ni, 11.0-302 & mu;g/g for Mn and 0.7-9.0 & mu;g/g for Cu. The Cr, Pb, Cd and Co levels were below the limits of detection in all samples. The estimated weekly intake (EWI) and target hazard quotient (THQ) were calculated. Except for Al the THQ values were below 1, so it could be concluded that these plant species have low probability of causing non-cancer health problems for the consumer.
Anahtar Kelimeler
Element | FAAS | medicinal plants | microwave | THQ
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayımlanan tam makale
Dergi Adı FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE
Dergi ISSN 1939-3210
Dergi Tarandığı Indeksler SCI-Expanded
Dergi Grubu Q3
Makale Dili İngilizce
Basım Tarihi 10-2023
Cilt No 16
Sayı 4
Sayfalar 375 / 383
Doi Numarası 10.1080/19393210.2023.2253779
Makale Linki http://dx.doi.org/10.1080/19393210.2023.2253779
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
WoS 2
Google Scholar 3
Macro- and trace elements in plants from Mauritania and risk assessment

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