Quality characteristics of forage in the sowing year of a standard perennial pasture established with annual ryegrass, barley, and berseem clover as companion crops
Yazarlar (2)
Dr. Öğr. Üyesi Hasan Beytullah Dönmez Çukurova Üniversitesi, Türkiye
Prof. Dr. Rüştü HATİPOĞLU Kırşehir Ahi Evran Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | African Journal of Range and Forage Science (Q3) | ||
| Dergi ISSN | 1022-0119 Dergi Bilgileri (2025) | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 04-2025 |
| Cilt / Sayı / Sayfa | 42 / 2 / 158–167 | DOI | 10.2989/10220119.2024.2439382 |
| Makale Linki | https://doi.org/10.2989/10220119.2024.2439382 | ||
| UAK Araştırma Alanları |
Çayır-Mera ve Yem Bitkileri
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| Özet |
| This study was conducted to determine the effect of different seed sowing rates (25%, 50%, 75%, 100% of the recommended pure stand of the species) and harvesting stages (early harvest, late harvest) of annual ryegrass, barley, and berseem clover used as companion crops on the forage quality in the sowing year of standard perennial pasture mixture [alfalfa (15%) + white clover (15%) + perennial ryegrass (20%) + orchard grass (20%) + tall fescue (30%)]. The experiments (Experiment I:2019, Experiment II:2020) were conducted in randomised complete blocks with a split-plot arrangement in three replications. The treatments with berseem clover as a companion crop had higher herbage quality than the treatments with barley and annual ryegrass as companion crops and gave forage quality equivalent to the control treatment without companion crop. Although a significant decrease was observed in the forage … |
| Anahtar Kelimeler |
| companion crop | harvest stage | pasture establishment | quality characteristics |
BM Sürdürülebilir Kalkınma Amaçları
| Atıf Sayıları | |
| Web of Science | 1 |