Investigation of probiotic properties of lactobacilli bacteria isolated from human gastrointestinal tract
Yazarlar (5)
Tulumoğlu Şener University Of Health Scienes Dr. Behcet Uz Children’S Education And Research Hospital
Ergin Kariptaş Ahi Evran Üniversitesi, Türkiye
Prof. Dr. Belgin ERDEM Kırşehir Ahi Evran Üniversitesi, Türkiye
Önder İdil Amasya Üniversitesi, Türkiye
Ataç Bersoy Emel University Of Health Scienes Dr. Behcet Uz Children’S Education And Research Hospital
Makale Türü Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Arch. Für Lebensmittelhyg.
Dergi ISSN 0003-925X Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce Basım Tarihi 12-2014
Kabul Tarihi 12-04-2026 Yayınlanma Tarihi
Cilt / Sayı / Sayfa 65 / 6 / 151–163 DOI 10.2376/0003-925X-65-151
Özet
In this study, the probiotic characteristics of Lactobacillus which were taken from the stool samples of 30 children, aged between 5 and 15 years, were studied. The stomach medium (low pH) and bile salt tolerance, bile salt hydrolysis activity, antagonistic activity and cholesterol assimilation quantity of Lactobacillus strains were determined. It...
Anahtar Kelimeler
Gastrointestinal tract | Lactobacillus | Probiotic