Lactobacillus spp. isolated from prebiotic-derived raw goat milk: probiotic characteristics, cholesterol assimilation and folate production
Yazarlar (3)
Sener Tulumoglu Dr. Behçet Uz Children Research And Training Hospital
Ergin Kariptaş Samsun Üniversitesi, Türkiye
Prof. Dr. Belgin ERDEM Kırşehir Ahi Evran Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Biotechnology Letters (Q3) | ||
| Dergi ISSN | 0141-5492 Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 11-2022 |
| Kabul Tarihi | 12-04-2026 | Yayınlanma Tarihi | – |
| Cilt / Sayı / Sayfa | 36333538 / 36333538 / 1–10 | DOI | 10.1007/s10529-022-03314-2 |
| Makale Linki | http://dx.doi.org/10.1007/s10529-022-03314-2 | ||
| Özet |
| Objectives This work provides to evaluate cholesterol assimilation and folic acid production by determining the probiotic properties of Lactobacillus spp. from raw goat milk with prebiotic properties. Results We isolated Lactobacilli from goat milk and identified API 50, CHL, and 16sRNA. Probiotic properties were determined according to bile salt... |
| Anahtar Kelimeler |
| Cholesterol assimilation | Folate production | Goat milk | Probiotic properties |
BM Sürdürülebilir Kalkınma Amaçları
| Atıf Sayıları | |
| Scopus | 8 |