Aged-based food preferences of common carp (Cyprinus carpio L., 1758) inhabiting fish lakes in the Bafra district of Samsun province (Lakes Tatli and Gici)
Yazarlar (4)
Prof. Dr. Mahmut YILMAZ
Gazi Üniversitesi, Türkiye
Ondokuz Mayis Üniversitesi, Türkiye
Ondokuz Mayis Üniversitesi, Türkiye
Ondokuz Mayis Üniversitesi, Türkiye
| Makale Türü | Özgün Makale |
| Makale Alt Türü | SCOPUS dergilerinde yayınlanan tam makale |
| Dergi Adı | Turkish Journal of Veterinary and Animal Sciences |
| Dergi ISSN | 1300-0128 Wos Dergi Scopus Dergi |
| Makale Dili | İngilizce |
| Basım Tarihi | 10-2003 |
| Cilt No | 27 |
| Sayı | 4 |
| Sayfalar | 971 / 978 |
| Özet |
| The stomach contents of 122 common carp (Cyprinus carpio L., 1758) individuals collected from lakes Tatli and Gici between January 2000 and December 2000 were investigated. The Geometric Index of Importance (GII) was used to determine food preferences among individuals and to assess whether these preferences were age based. It was concluded that the diet preferences of the common carp were not dependent on age and comprise a wide variety of food items present in their natural habitat. The results are presented in tables and figures. |
| Anahtar Kelimeler |
| Age | Bafra fish lakes (Tatli Lake and Gici Lake) | Carp (Cyprinus carpio L., 1758) | Food preference | Geometric index of importance (GII) |
