EFFECT OF PLANT GROWTH REGULATORS IN ANTHER CULTURES OF DIFFERENT PEPPER Capsicum annuum L VARIETIES
Yazarlar (4)
Damla Işık
Hülya İlbi Ege Üniversitesi, Türkiye
Prof. Dr. Aynur Gürel Ege Üniversitesi, Türkiye
Makale Türü Özgün Makale (Diğer hakemli uluslarası dergilerde yayınlanan tam makale)
Dergi Adı WORKSOF THE FACULTY OF AGRICULTURE AND FOOD SCIENCES
Dergi ISSN 0033-8583
Makale Dili Türkçe Basım Tarihi 01-2016
Cilt / Sayı / Sayfa – / 66 / – DOI
Makale Linki https://www.cabdirect.org/cabdirect/FullTextPDF/2016/20163288189.pdf
UAK Araştırma Alanları
Bitki Doku ve Organ Kültürü Biyoteknoloji
Özet
Anther culture is a modern breeding technique which is time saving and useful way to obtain 100% homozygous lines. Genotype is the most significant parameter in anther culture success. In this research, the responses of five different pepper varieties ('Bell pepper', 'Capia pepper', 'Charliston pepper', 'Thin-long pepper' and 'Long pepper') were investigated in MS (Murashige and Skoog, 1962) culture media including different plant growth regulators in order to get haploid plants through indirect embryogenesis from anthers. While 2,4-D (0.1 mg/L) and KIN (0.1 mg/L) were used with or without MgCl2.6H2O (1.6 mg/L), NAA (0.1, 1, 5 and 10 mg/L) and BAP (0.1, 1, 5 and 10 mg/L) were used in combination. MgCl2.6H2O were used for inhibition of darkening. After callus regeneration, all callus tissues were transferred to MS basal medium (embryo regeneration medium) supplemented with 4 mg/l NAA, 1 mg/L BAP, 30 g …
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BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
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