img
img
The effect of bacteria-based formulations on tea (Camellia sinensis L.) growth, yield, and enzyme activities.    
Yazarlar (7)
Ramazan Çakmakçı
Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Prof. Dr. Yaşar ERTÜRK Prof. Dr. Yaşar ERTÜRK
Atefeh Varmazyarı
Türkiye
Ali Atasever
Türkiye
Recep Kotan
Türkiye
Kamil Haliloğlu
Türkiye
Mustafa Erat
Türkiye
Devamını Göster
Özet
The effect of bacteria-based formulations on tea (Camellia sinensis L.) growth, yield, and enzyme activities. There is an increasing need to use microorganisms for safe crop production for consumers, as well as to prevent environmental pollution and ensure the sustainability of agriculture and agricultural resources. The objective of this study was to evaluate possible effects of mineral fertilizer (NPK), one commercial liquid bio-fertilizer and ACC deaminase-containing, N2-fixing, and P-solubilizing bacteria-based bio-fertilizers in triple strain combinations (BF1:
Anahtar Kelimeler
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale
Dergi Adı Warsaw University of Life Sciences
Dergi ISSN 1898-8784
Dergi Tarandığı Indeksler SCI-Expanded
Dergi Grubu Q4
Makale Dili İngilizce
Basım Tarihi 06-2017
Cilt No 38
Sayfalar 5 / 18
Doi Numarası 10.22630/AHLA.2017.38.1
Makale Linki https://www.cabdirect.org/cabdirect/abstract/20203222701