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Prevalence of Brucella in Raw Milk: An Example from Turkey       
Yazarlar
Prof. Dr. Ülken Tunga BABAOĞLU Prof. Dr. Ülken Tunga BABAOĞLU
Kırşehir Ahi Evran Üniversitesi, Türkiye
Prof. Dr. Hatice ÖĞÜTCÜ Prof. Dr. Hatice ÖĞÜTCÜ
Kırşehir Ahi Evran Üniversitesi, Türkiye
Prof. Dr. Gökçe DEMİR Prof. Dr. Gökçe DEMİR
Kırşehir Ahi Evran Üniversitesi, Türkiye
Deniz Şanlı
Asya Banu Babaoğlu
İzmir Katip Çelebi Üniversitesi, Türkiye
Sibel Cevizci
Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Özet
Aim: Brucellosis is a highly contagious zoonotic infection affecting livestock and human beings. This study aimed to investigate the prevalence of Brucella in raw milk collected from a provincial center and central villages in the Central Anatolian region. Materials and Methods: This cross-sectional study was completed between March and September of 2016. The sample size for research was calculated as 263 milk samples with the Epi Info 2000 program. Samples were tested with the milk ring test, Rose Bengal test, and standard Brucella tube agglutination test. Suspicious samples according to these tests were seeded on medium for observation. Results: In this study, 202 cow's milk samples collected from 14 central villages were researched for the presence of Brucella abortus, a Brucella species bacterium. According to the medium seeding results, 35 of 202 raw cow's milk samples (17.32%) were identified as suspicious. Conclusion: The research investigated the prevalence of Brucella in milk samples collected from bovine farms used for consumption and production of raw milk products. The most significant infection route in our region is considered to be consumption of milk and milk products such as raw milk and fresh cheese. Especially in rural areas, households consuming their own produced milk are common. In regions with family-style milk and milk product production and consumption, interventional studies with the aim of improving knowledge, attitudes, and behavior related to zoonotic diseases should not be neglected.
Anahtar Kelimeler
Food safety | foodborne infection | milking hygiene | prevalence | zoonosis
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayımlanan tam makale
Dergi Adı Nigerian Journal of Clinical Practice
Dergi ISSN 1119-3077
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce
Basım Tarihi 07-2018
Cilt No 18
Sayı 21
Sayfalar 907 / 911
Doi Numarası 10.4103/njcp.njcp_211_17
Makale Linki http://www.njcponline.com/temp/NigerJClinPract217907-3301141_091011.pdf
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
SCOPUS 13
Google Scholar 26
Prevalence of Brucella in Raw Milk: An Example from Turkey

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