| Yazarlar (3) |
|
Adnan Menderes Üniversitesi, Türkiye |
Prof. Dr. Tamer YAVUZ
Kırşehir Ahi Evran Üniversitesi, Türkiye |
|
Ondokuz Mayıs Üniversitesi, Türkiye |
| Özet |
| The aim of the present study was to determine the changes in the forage yield and quality of red clover ( Trifolium pratense L.) varieties throughout a vegetation period. Total eleven red clover varieties were devel- oped by using to half sib family selection breeding method. Plots were established in 2009 in Samsun, Turkey, in a randomized complete block design with 3 replicates. Three cuttings were done during the 2010 and 2011 vegetative periods. The levels of crude protein content (CP), neutral detergent ber (NDF) rate, acid detergent ber (ADF) rate, and relative feed value (RFV) were determined. The highest average dry matter (DM) yields were obtained from the number of 4, 7, 5, 8 and 2 varieties (11.45, 10.68, 10.41, 9.9 and 9.82 t ha –1 , respectively). Varieties 2, 4, 7, 8, and 11 exhibited the lowest ADF (295-305 g kg –1 ) and NDF (398-401 g kg –1 ) concentrations. Same varieties displayed the highest CP content (183-197 g kg –1 ). The RFV of the red clover varieties ranged from 127 to 156. The results indicated that 2, 4, 5, 7, 8 and 11 numbered red clover varieties were selected to test in region yield experience. |
| Anahtar Kelimeler |
| Makale Türü | Özgün Makale |
| Makale Alt Türü | Uluslararası alan indekslerindeki dergilerde yayınlanan tam makale |
| Dergi Adı | Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi |
| Dergi ISSN | 2146-0574 |
| Dergi Tarandığı Indeksler | EBSCO |
| Makale Dili | İngilizce |
| Basım Tarihi | 06-2013 |
| Cilt No | 3 |
| Sayı | 2 |
| Sayfalar | 87 / 92 |