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Effect of greenhouse cooling methods on the growth and yield of tomato in a Mediterranean climate   
Yazarlar (2)
Prof. Dr. Sedat BOYACI Prof. Dr. Sedat BOYACI
Kırşehir Ahi Evran Üniversitesi, Türkiye
Adil Akyüz
Kahramanmaraş Sütçü İmam Üniversitesi, Türkiye
Devamını Göster
Özet
Tomato (Solanum lycopersicum L.) plant was grown in three different greenhouses during the first period (May-August), second period (March-July) and the third period (August-November). The cooling methods used in greenhouses covered with polyethylene film were Fog and natural ventilation (Fog+ NV) system in the first greenhouse, a Fan and pad cooling (FP) system in the second greenhouse, and natural ventilation (NV) system in the third greenhouse. Temperature inside the greenhouse was not suitable for plant growth when outside temperature was around 40 C. The PD system reduced the inside temperatures up to 15 C depending on the outside temperature and kept the greenhouse inside temperature within the appropriate ranges for plant growth. Yield per plant, marketable fruit percentage and marketable fruit yield obtained in the 1st, 2nd and 3rd periods for Fog+ NV treatment were 1734.83, 2568.11 and 2376.30 g plant-1, 67.20, 72.00 and 58.20% and 1165.81, 1849.04 and 1383.00 g plant-1, for FP treatment 2187.51, 3525.69 and 4028.21 g plant-1, 80.00,
Anahtar Kelimeler
Makale Türü Özgün Makale
Makale Alt Türü Diğer hakemli uluslarası dergilerde yayınlanan tam makale
Dergi Adı International journal of Horticulture, Agriculture and Food science
Dergi ISSN 2456-8635
Dergi Tarandığı Indeksler Scilit
Makale Dili İngilizce
Basım Tarihi 01-2018
Cilt No 2
Sayı 6
Sayfalar 199 / 207
Doi Numarası 10.22161/ijhaf.2.6.1
Makale Linki http://aipublications.com/ijhaf/detail/effect-of-greenhouse-cooling-methods-on-the-growth-and-yield-of-tomato-in-a-mediterranean-climate/