Yazarlar (3) |
![]() Kırşehir Ahi Evran Üniversitesi, Türkiye |
![]() Kırşehir Ahi Evran Üniversitesi, Türkiye |
![]() Kırşehir Ahi Evran Üniversitesi, Türkiye |
Özet |
Chickpea is an indispensable part of agriculture in Turkey besides being an important part of sustainable farming systems and also being an important food of Turkey. However, due to various reasons such as climate, disease and price policies, there are important decreases in cultivation areas. For this reason, it is one of the products aimed to inc... |
Anahtar Kelimeler |
Makale Türü | Özgün Makale |
Makale Alt Türü | Diğer hakemli uluslarası dergilerde yayınlanan tam makale |
Dergi Adı | Journal of Global Innovations in Agricultural and Social Sciences |
Dergi ISSN | 2312-5225 |
Dergi Tarandığı Indeksler | Publons, Gogle Scholar, Tufts, Asianet Pakistan, WorldCat, Europub, LexisNexis, ISN, Crossref |
Makale Dili | İngilizce |
Basım Tarihi | 12-2020 |
Cilt No | 8 |
Sayı | 4 |
Sayfalar | 203 / 210 |
Doi Numarası | 10.22194/JGIASS/8.921 |
Makale Linki | https://doi.org/10.22194/jgiass/8.921 |