CHEMICAL COMPOSITION OF ESSENTIAL OIL OF MENTHA LONGIFOLIA L.SUBSP. LONGIFOLIA GROWING WILD
Yazarlar (4)
Neşe Okut Yüzüncü Yıl Üniversitesi, Türkiye
Prof. Dr. Mehmet YAĞMUR Kırşehir Ahi Evran Üniversitesi, Türkiye
Nilüfer Selçuk Yüzüncü Yıl Üniversitesi, Türkiye
Bünyamin Yıldırım Iğdır Üniversitesi, Türkiye
| Makale Türü |
Özgün Makale
(SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
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| Dergi Adı | Pak. J. Bot (Q4) | ||
| Dergi ISSN | 0972-060X Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 04-2017 |
| Kabul Tarihi | 12-04-2026 | Yayınlanma Tarihi | – |
| Cilt / Sayı / Sayfa | 49 / 2 / 525–529 | DOI | – |
| Özet |
| The essential oil of Mentha longifolia L., is very important to some culinary usage and antimicrobial activity. The essential oil of Mentha longifolia subsp. longifolia growing in the Bahçesaray area (Van Province, Turkey) was studied. This study designed for determine of essential oil constituent Mentha longifolia subsp. longifolia that collected from wild area. Mint leaves sample essential oils obtained by hydro distillation and essential oil components were determined using GC-MS. The main component of wild grown Mentha longifolia subsp. longifolia was Menthone (19.31%). Second one and others were Pulegone (12.42%), Piperitone (11.05%), Dihydrocarvon (8.32%), Limonene (6.1%), 3-Terpinolenone (5.66%), 1, 8-Cineole (4.37%), Germacrene D (3.38%) and Caryopyllene (3.19%), respectively. |
| Anahtar Kelimeler |
| Essential oils | Lamiaceae | Mentha | Mentha longifolia subsp. longifolia | Menthone | Plugone |
