CHEMICAL COMPOSITION OF ESSENTIAL OIL OF MENTHA LONGIFOLIA L.SUBSP. LONGIFOLIA GROWING WILD
Yazarlar (4)
Van Yüzüncü Yıl Üniversitesi, Türkiye
Prof. Dr. Mehmet YAĞMUR
Kırşehir Ahi Evran Üniversitesi, Türkiye
Van Yüzüncü Yıl Üniversitesi, Türkiye
Iğdır Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Pakistan Journal of Botany (Q4) | ||
| Dergi ISSN | 0556-3321 Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 04-2017 |
| Cilt / Sayı / Sayfa | 49 / 2 / 525–529 | DOI | – |
| Özet |
| The essential oil of Mentha longifolia L., is very important to some culinary usage and antimicrobial activity. The essential oil of Mentha longifolia subsp. longifolia growing in the Bahesaray area (Van Province, Turkey) was studied. This study designed for determine of essential oil constituent Mentha longifolia subsp. longifolia that collected from wild area. Mint leaves sample essential oils obtained by hydro distillation and essential oil components were determined using GC-MS. The main component of wild grown Mentha longifolia subsp. longifolia was Menthone (19.31%). Second one and others were Pulegone (12.42%), Piperitone (11.05%), Dihydrocarvon (8.32%), Limonene (6.1%), 3-Terpinolenone (5.66%), 1,8-Cineole (4.37%), Germacrene D (3.38%) and Caryopyllene (3.19%), respectively. |
| Anahtar Kelimeler |
| Mentha | Mentha longifolia subsp | longifolia | Essential oils | Lamiaceae | Menthone | Plugone |
