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Determination of fatty acids and elementsin Allium nemrutdaghense Kit Tan F. Sorger endemic plant    
Yazarlar (5)
Ahmet Özkaya
Adıyaman Üniversitesi, Türkiye
Ahmet Zafer Tel
Adıyaman Üniversitesi, Türkiye
İsa Gökler
Dokuz Eylül Üniversitesi, Türkiye
Prof. Dr. Harun ÇİFTÇİ Prof. Dr. Harun ÇİFTÇİ
Kırşehir Ahi Evran Üniversitesi, Türkiye
Umut Yılmaz Han
Adiyaman Üniversitesi, Türkiye
Devamını Göster
Özet
In this study, we performed first literaturally known fatty acid and trace element analyses of the plant Allium nemrutdaghense. The fatty acid and trace element analyses were determined by using GC and ICP-OES. Among fatty acid levels, myristic acid, palmitic acid, oleic acid, and linoleic acid levels were determined as 19.420%, 17.240%, 5.169%, and 39.397%, respectively. The plant bulb was found containing Ni, Ba, Al, Cu, Fe, Mn, Zn and Cr with respective quantities of 0.83, 10.25, 6.91, 2.23, 34.75, 16.04, 21.16, 0.45 μg/g, and K, Na at 14.70, 0.04 mg/g (dry matter) quantities, respectively. In particular, this study reports the biochemical parameters of the Allium nemrutdaghense endemic plant for the first time. Thus, it could be important for the future medical studies.
Anahtar Kelimeler
Allium nemrutdaghense | Endemic plant | Fatty acids | Trace element
Makale Türü Özgün Makale
Makale Alt Türü SCOPUS dergilerinde yayınlanan tam makale
Dergi Adı BIHAREAN BIOLOGIST
Dergi ISSN 2065-1155 Scopus Dergi
Dergi Tarandığı Indeksler Scopus
Makale Dili İngilizce
Basım Tarihi 06-2017
Cilt No 11
Sayı 1
Sayfalar 1 / 4
Makale Linki https://openaccess.ahievran.edu.tr/xmlui/bitstream/handle/20.500.12513/2620/ahmetzafertel.pdf?sequence=1&isAllowed=y
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