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Effects of dietary Tribulus terrestris L powder on growth performance body components and digestive system of broiler chicks     
Yazarlar
Prof. Dr. Ahmet ŞAHİN Prof. Dr. Ahmet ŞAHİN
Kırşehir Ahi Evran Üniversitesi, Türkiye
Özet
To test whether Tribulus terretris (TT) vegatative powder can be used as alternative to antibiotics in the diet of broiler chicks, 240 mixed sex day old broiler chicks were divided equally into four treatment groups fed basal diet supplemented with 0.06% alfamune and 0.025% flavomycine (control) or 4, 8, 12 g TT powder per kg. At all levels TT treated birds ate and gained less during 0-35 d. However, during the last week they ate at higher rate and exhibited compensatory growth. TT treated birds did not utilise food efficiently. TT decreased carcass yield (%) and increased weights of proventriculus, ileum + jejunum and empty gut. TT-treated broiler chicks survived as well as antibiotic supplemented ones. The use of TT powder as a feed additive may serve to produce antibiotic free poultry meat for better acceptability among consumers. © GSP, India.
Anahtar Kelimeler
Antibiotic free poultry meat | Body components | Digestive morphology | Feed additive | Growth | Tribulus terrestris
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayımlanan tam makale
Dergi Adı Journal of Applied Animal Research
Dergi ISSN 0971-2119
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce
Basım Tarihi 01-2009
Cilt No 35
Sayı 2
Sayfalar 193 / 195
Doi Numarası 10.1080/09712119.2009.9707016