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Effects of raw material inclusions to finisher diet on broiler performance in free choice feeding system    
Yazarlar (4)
Prof. Dr. Ahmet ŞAHİN Prof. Dr. Ahmet ŞAHİN
Metin Duru
Uşak Üniversitesi, Türkiye
Şerafeddin Kaya
Mustafa Kemal Üniversitesi, Türkiye
Ömer Camcı
Mustafa Kemal Üniversitesi, Türkiye
Devamını Göster
Özet
This experiment was designed to assess the usage of wheat or maize with cotton seed meal in free choice feeding system under experimental condition with respect to feed intake, diet selection, growth performance and some carcass parameters in broiler chickens. In total, 114 female broiler chicks (28-d, 1416 +/- 14.5 g) were divided into 7 experimental groups, each including 15 to 17 birds kept individually. Control birds were fed finisher diet while treatment groups were subjected to free choice feeding with two different feeds - energetic diet, nitrogenous diet - which were offered to chicks in separate feeders simultaneously for 14 days. Six energetic feeds Were made by additions to finisher diet with either maize or wheat at 20%, 40% and 80%, separately, while 3 nitrogenous feeds were made by the same previous addition levels with cotton seed meal. Feeds having same inclusion rates for both energetic and …
Anahtar Kelimeler
Makale Türü Özgün Makale
Makale Alt Türü SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale
Dergi Adı ARCHIV FUR GEFLUGELKUNDE
Dergi ISSN 1612-9199 Wos Dergi Scopus Dergi
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce
Basım Tarihi 01-2006
Cilt No 70
Sayı 1
Sayfalar 8 / 13
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Google Scholar 5

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