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BIOTECHNOLOGY APPROACHES IN COMMON BEAN (Phaseolus vulgaris L.) BREEDING
Proje Ekibi
Prof. Dr. Sevil SAĞLAM YILMAZ
Kırşehir Ahi Evran Üniversitesi, Türkiye
Projedeki Rolü: Yürütücü
Proje Türü (Ulusal) Yükseköğretim Kurumları Tarafından Destekli Bilimsel Araştırma Projesi
Proje No ZRT.E2.16.001
Proje Konusu Common bean (Phaseolus vulgaris L.) is an economically, nutritionally, and socially important crop. In this review paper requirement to new cultivars applying biotechnological tools in common bean breeding and existing literature and available data are discussed. Application of different methods for in vitro culture, transformation, gene mapping and techniques for genome analysis are described. Further works needed in some investigations are also presented. The relation between methods and plant biotechnology techniques are addressed. It is concluded that all these techniques will help creating more genetic diversity, which is the main bean-breeding goal, particularly for the most important agricultural traits. This review manuscript presents an overview on common bean breeding reports to develop common bean cultivars throughly the world.
Proje Durumu Tamamlandı
Başlangıç Tarihi 11-03-2016
Bitiş Tarihi 03-06-2016
BM Sürdürülebilir Kalkınma Amaçları

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